Tonight I made pumpkin cake (Liz’s mom’s recipe) for Thanksgiving. I hadn’t made it in a while, but it’s really simple and fun to make!
Start out with sugar:
Then add eggs, oil and pumpkin:
Blend until smooth:
Add flour, baking soda, baking powder, salt, and cinnamon:
Blend again until a nice batter forms:
Bake for 30 minutes:
Make the frosting (cream cheese, vanilla and powdered sugar) and apply: